Microbiological Quality of Retail Meats

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منابع مشابه

Microbiological Quality and Safety of Retail Chicken and Beef Products in Lebanon

Background: Controlling and reducing the food-borne illnesses remain one of the most challenging problems encountered by food authorities worldwide. This study was conducted to assess the microbiological quality of chicken breast, chicken liver, local and imported offal, and ground beef meat products sold in the Lebanese retail market. Methods: Thirty-five chicken breast and liver samples prod...

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Microbial quality of popular locally processed meats sold in retail outlets in Trinidad, West Indies.

A total of 480 samples of locally produced processed meats, including chicken franks, chicken bologna, and bacon from brands A and B, was collected from 8 supermarkets across the island of Trinidad over a 1-year period and subjected to a range of microbiological analyses. The results showed that 54.2, 0.4, and 1.7% of the samples exceeded recommended limits for aerobic bacteria, Escherichia col...

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Microbiological conditions of meats from large game animals and birds.

Large game animals and birds used for the commercial production of meat include deer of various species, wild boar and feral pigs, ostriches, emus and rheas, crocodiles and alligators, bison, and kangaroos. Meat from feral pigs and kangaroos is obtained from wild animals only, but much or most meat from the other game animals or birds is obtained from farmed animals. The microbiological conditi...

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The isolation of antibiotic-resistant salmonella from retail ground meats.

BACKGROUND Salmonella is a leading cause of foodborne illness. The emergence of antimicrobial-resistant salmonella is associated with the use of antibiotics in animals raised for food; resistant bacteria can be transmitted to humans through foods, particularly those of animal origin. We identified and characterized strains of salmonella isolated from ground meats purchased in the Washington, D....

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ژورنال

عنوان ژورنال: Journal of Veterinary Medical Research

سال: 2017

ISSN: 2357-0520

DOI: 10.21608/jvmr.2017.43295